This wheel machine is the best of the best for enrobing ice cream truffles.

The only thing you need to do is put the truffles on the conveyor and take them off again. Simplicity is a virtue. What makes the machine even more exceptional? The enrober belt is customised to your production. It will be a perfect fit.

Features

The MBE 80-300

• has powerful water heating
• is operated using a touchscreen
• is equipped with an adapted enrober belt
• has accurate temperature control
• is made from standard components
• is made of AISI 304 stainless steel
• is easy to clean

Options

• truffle table
• cocoa powder machine
• take-off conveyor to size, with or without cooled bottom plate